Dairy Powders Pte Ltd - Singapore - Fat-Filled Whey 50% Palm

Fat-Filled Whey 50% Palm

DESCRIPTION

Topolac P 50 is made of dairy raw materials of high quality, of vegetable fats, selected to meet the nutritional needs of piglets and young animals. The fat is homogenized with fresh dairy raw materials, dried by spray techniques. A fluid product and stable emulsion are obtained by this unique process. It guarantees a better digestion of fats as well as a better preservation of the product.

INGREDIENTS

Whey, refined palm oil (with BHT antioxidants)

CHARACTERISTICS

Organoleptical

Aspect / Colour	White powder or slightly cream, homogeneous colour
Smell / Taste	Clear

Physico-Chemical

Moisture	3.0 % max
Crude Protein	6.3 %
Lysine	0.45 %
Crude Ash	4.1 %
Crude Fat	50 %
Lactose	36.6 %
Metabolizable Energy (Piglet)	5 930 kcal/kg

Microbiological

Total Plate Count	<100,000/g
Total Coliforms	Absence/1g (Tolerance <10/g)
Yeasts and Moulds	None /1g (Tolerance <100/g)
Salmonella	None / 25g
Clostridium Perfringens	None / 1 g

PACKAGING
Big Bags x 1 100 kg or bas x 25 kg on pallet 110 x 140

USING ADVICES
Incorporation of 5% up to 30% in piglet feed formulations

STORAGE – PRESERVATION
Store in a dry cool and clean place. Shelf life 1 year in unopened bags

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